Coconut oil is an edible oil extracted from the kernel or meat of matured coconut harvested from the coconut palm. Throughout the tropical world, it has provided the primary source of fat in the diets of millions of people for generations. It has various applications in food, medicine, and industry. Coconut oil is very heat stable so is suited to methods of cooking at high temperatures like frying. Coconut oil can be extracted through “dry” or “wet” processing. Dry processing requires the meat to be extracted from the shell and dried using fire, sunlight or kilns to create copra. The copra is pressed or dissolved with solvents, producing the coconut oil and a high protein, high fiber mash. Deepam Coconut Oil is available in 1lit, 500ml, 200ml, 100ml, and 50ml Pouches. The Oil is of high quality and guaranteed for purity packed with goodness retaining the freshness. It is double filtered Coconut oil, and is truly natural and is healthy for all purposes.